About the Journal

Editor-in-Chief: Kei Nakajima, MD, PhD, Professor
Laboratory of Clinical Medicine and Metabolism, Department of Food and Nutrition, Faculty of Human Sciences and Design, Japan Women's University, Tokyo, Japan. Read more...

ISSN-print: 1918-3003 | ISSN-online: 1918-3011 | Monthly | Open Access | Aims and Scope
Indexed and covered: PubMedPubMed CentralScopusWeb of Science Core Collection (ESCI), Chemical Abstract (CA), EBSCO, Worldcat, JournalTOCs, Google, Google Scholar, Journal archiving and digital preservation: Portico.
JCR Impact Factor (2023): 1.6, Q2; Scopus CiteScore (2023): 5.1 (95/636, 85%, General Medicine)

Announcements

Current Issue

Vol. 16, No. 10, Oct 2024

Review

Original Article

Case Report

Short Communication

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